SLICED BEEF WITH ASIAN CHILI SAUCE
4 beef skirt steaks (about 8 oz each)
Chef's Tip: Chili garlic sauce, an Asian condiment made from red chilies, garlic and vinegar, imparts a tangy, spicy heat to dishes.Chili garlic sauce is available in Asian markets and the Asian section of most supermarkets.
Chef's Tip: Kimchee is a spicy and pundgent Korean condiment consisting of pickled vegetables. Kimchee is available in Asian markets and the Asian section of most supermarkets.
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