If you are interested in studying the overwhelming support and evidence about the benefits of grass-fed beef, and the superior taste and tenderness of Certified Criollo Grass Fed Beef, please review the following documents. They are all presented in "PDF" format, requiring either Adobe Acrobat or Adobe Reader. You can download Adobe Reader for free. The link is at the bottom of this page.

• White paper discussing the healthy benefits of our beef, written for the benefit of cardiologists and nutritionists.
• Color Brochure about Grass Fed Certified Criollo Beef in a "tri-fold" format.
• This short article by the author of Clean Plates NYC, offers tips for keeping healthy during BBQ season, including eating sustainble beef, like our grass-fed Certified Criolllo beef.
• Igenity Benchmark Comparison between our Certified Criollo Beef and the Angus, Kobe/Wagyu, and Texas Longhorn.
• Brochure from Igenity explaining the DNA results and measurements.
• Example of Igenity DNA Test Results on a group of our Certified Criollo Beef.
• USDA study comparing grazing habits of criollo cattle to other english breeds (angus, etc.).
• KTXS-Channel 12, Abilene, Texas - a short news story about Certified Criollo Grass Fed Beef.
• Vicki's Cafe, In Tuscola, Texas adds Certified Criollo Burgers to the menu!
• April 29, 2010 Article about Dale and Janice Price and their Criollo Cattle

more to come